Rosé Wine, Ming Tsai, and Wasik’s Cheese…What More Could You Ask For?

Chateau d'Esclans

Image of Chateau d’Esclans via Snooth

Six delicious courses of scrumptious food by Blue Ginger Restaurant, paired with the ROSÉS of Chateau D’Esclans, and completed by the cheese offerings of Wasik’s Cheese Shop of Wellesley – a dream come true or an exquisite dinner planned for May the 21st?  Both, as it turns out since the rosé dinner is the next Blue Ginger event!

What better way to kick off the sultry siren of summer than with a dinner of vibrant ROSÉS from Chateau D’Esclans and tasty morsels from the kitchen of the Food Network’s Ming Tsai?

Mark your calendar for this widely anticipated event and reserve your place now!

125.00 per person inclusive of tax and gratuity

Contact Blue Ginger Events to purchase tickets or call 781-283-5790 x18

ROSÉ WINE DINNER

Monday, May 21 at 6:30pm

Menu Degustation

Asian Gazpacho Consommé with Island Creek Oysters
Chateau D’Esclans “Whispering Angel” 2011

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Crab Coated Halibut
Toasted Almond-Mint Risotto
Chateau D’Esclans 2009

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Sauteed Shrimp with Fresh Bamboo Shoot-Spring Pea Ragout
Japanese Yam Puree
Chateau D’Esclans “Les Clans” 2009

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Slow Roasted Chicken with Butter Poached Yukon Golds
Sambal-Pineapple Syrup
Chateau D’Esclans “Garrus” 2009

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Wasik’s Cheese Course
Chateau D’Esclans “Whispering Angel” 2011

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Blue Ginger Dessert

Chateau D’Esclans Wine Dinner — Ming Tsai http://bit.ly/IGGVuj

Vodpod videos no longer available.

 

Rose Wines is last section of video featuring Today Show at Cannes Festival 2012

If You Love Wellesley’s Blue Ginger, You’ll Love Living Here!

18 Farm Hill Road, South Natick

MLS# #71198177

Location, Location, Location… you hear it all the time in real estate, and when you’re looking for that new home, the local amenities surrounding a home are all important.

South Natick is a pristine neighborhood located just outside Wellesley Center, by the banks of the Charles River.  Once known as a vacation retreat in the 1800’s for those who lived in downtown Boston, people flocked to the area because of its high hills for cooling winds and the proximity of the mighty Charles River for its beauty and enjoyment.

Nowadays, the residents of South Natick enjoy Elm Bank for hiking and the Massachusetts Horticulture Society, Broadmoor Audubon Sanctuary for the beauties of nature, the Natick Community Farm, and the South Natick Falls.

Cover of "Blue Ginger"

Cover of Blue Ginger

And some people choose South Natick because your real estate dollar goes further than it does in some of the surrounding towns such as Dover, Needham, and Wellesley.

People like the fact that you get more house for the money.

Some people like Memorial School which is close by.

Some folks like how easy it is to commute into Boston from South Natick.

And those who enjoy college communities point to the close proximity of Wellesley College with its sprawling campus, and educational resources.

And some people – and you know who you are – are just giddy that Wellesley’s acclaimed Blue Ginger Restaurant is just moments away!

Oh yes – one of the most highly rated restaurants in the country is just down the street!

Foodies trek to Blue Ginger from all over the world!

But its culinary enticement is the neighborhood restaurant for South Natick!

Many folks were seated in this very restaurant that went on to spawn Food Network stardom for Chef/Owner Ming Tsai, during its opening week!

And that includes the owners of 18 Farm Hill Road, the strategically located home for sale.

Ming is a great fellow, a great businessman, and a great asset for those of us living in the western suburbs who desire gourmet fare, but not the trek back  into Boston after spending all day working downtown.

And he lives in South Natick!

And while Blue Ginger may not be the overriding reason one chooses to purchase a home, when you have an awesome home, awesome neighborhood, and awesome local amenities – you just might find yourself feeling, well… awesome!

Simply Irresistible – Simply Ming: One-pot cooking recipes from Blue Ginger’s Ming Tsai

 

Simply Ming: One-pot cooking recipes

Baby it’s cold outside!

And what better indulgence than the savory aromas of delectable one-pot cooking recipes from Ming Tsai, our local cooking expert and owner of Wellesley’s Blue Ginger Restaurant!

If you didn’t get to his book signing the other night at Barnes and Noble, then don’t miss this interview on FOX BOSTON!

http://www.myfoxboston.com/video/videoplayer.swf?dppversion=6512

Lemongrass and Blue Ginger’s Ming Tsai

Lemongrass
Image via Wikipedia

It’s all about cooking with lemongrass!

Chef Ming Tsai shares a widely used Thai cooking ingredient that will turn your routine meals into a lip-smacking delight.

Today Show on NBC

A lemongrass-inspired meal you’ll love – foodwine – Today: Food: Recipe – TODAYshow.com.

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Wellesley’s Blue Ginger Bakes for Boston’s Sweetest Week

A rhubarb and apple compote.
Image via Wikipedia

The sweetest week in Boston will be May 2 – 9, when Boston Bakes for Breast Cancer celebrates its 10th anniversary!

Many of Boston’s top rated restaurants and bakeries are participating in the event, held in association with FOX 25 TV, which raises money for research and care at Dana-Farber.

Participants feature a specially created dessert on the menu, whose proceeds are donated to Boston Bakes for Breast Cancer to aid in the battle against breast cancer.

The organization is trying to raise $250,000!

Blue Ginger in Wellesley will be serving a signature Sweet Fromage with Lemon-Mint-Shiso Sorbet, Sweet & Sour Rhubarb,  Black & White Sesame Tuile for BBBC.

And Roche Bros. Super Market, always a stand-up supporter of community events, will be featuring chocolate chip cookies in the bakery department in support of the event.

What could be better than sweets for a good cause?

For more:

Boston Bakes for Breast Cancer

Boston Bakes for Breast Cancer Slide Show
Our Sponsors

Contact Information:
Dana-Farber Cancer Institute
Attn: Boston Bakes for Breast Cancer
10 Brookline Place West
Brookline, MA 02445
617.632.5008 | Email

JOHN PRESCOTT

BostonKayakGuy

Top Real Estate Agent for more than 14 years, serving the real estate needs of Wellesley, South Natick, Weston, Needham, Wayland, Newton, Framingham and other MetWest communities. www.johnprescott.net

JOHN PRESCOTT

Vice President

Century 21 Commonwealth

508-523-9252

BostonKayakGuy…The MetWest Scene

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Healthy Eating with Wellesley’s Ming Tsai of Blue Ginger

Spices of Life is an innovative project that engages lovers of food, good health, and fun through an on-line vlog and blog, and downloadable podcasts. The show features Nina Simonds, contributer to the New York Times, Oprah Magazine, and author of several best-selling cookbooks. For more info, check out http://www.spicesoflife.com.   – Spices of Life

During these cold winter months we’re all tempted to indulge in comfort foods – and that may not be the healthy lifestyle we all strive for.

So if you’re looking for really tasty, healthy recipes then you’ve got to check out the video blog of Nina Simonds, an illustrious food writer who’s bringing us some terrific healthy lifestyle info!

Nina Simonds

Nina Simonds is one of the country’s leading authorities on Asian cooking.


Nina has a great spot with a professor from the Harvard School of Public Health about how to indulge our Chinese restaurant cravings while ordering a low fat meal, as well as a super interview with Wellesley’s Blue Ginger restauranteur Ming Tsai.

mingheadmed

Shrimp Fried Rice – Ming’s way – is yummy!

Spices of Life: The NEW Fried Rice with Ming Tsai

Vodpod videos no longer available.

Watch the Video 4:10
YouTube

JOHN PRESCOTT

BostonKayakGuy

Top Real Estate Agent for more than 14 years, serving the real estate needs of Wellesley, South Natick, Weston, Needham, Wayland, Newton, Framingham and other MetWest communities. www.johnprescott.net

JOHN PRESCOTT

Vice President

Century 21 Commonwealth

508-523-9252

BostonKayakGuy…The MetWest Scene

Reblog this post [with Zemanta]