Rosé Wine, Ming Tsai, and Wasik’s Cheese…What More Could You Ask For?

Chateau d'Esclans

Image of Chateau d’Esclans via Snooth

Six delicious courses of scrumptious food by Blue Ginger Restaurant, paired with the ROSÉS of Chateau D’Esclans, and completed by the cheese offerings of Wasik’s Cheese Shop of Wellesley – a dream come true or an exquisite dinner planned for May the 21st?  Both, as it turns out since the rosé dinner is the next Blue Ginger event!

What better way to kick off the sultry siren of summer than with a dinner of vibrant ROSÉS from Chateau D’Esclans and tasty morsels from the kitchen of the Food Network’s Ming Tsai?

Mark your calendar for this widely anticipated event and reserve your place now!

125.00 per person inclusive of tax and gratuity

Contact Blue Ginger Events to purchase tickets or call 781-283-5790 x18


Monday, May 21 at 6:30pm

Menu Degustation

Asian Gazpacho Consommé with Island Creek Oysters
Chateau D’Esclans “Whispering Angel” 2011


Crab Coated Halibut
Toasted Almond-Mint Risotto
Chateau D’Esclans 2009


Sauteed Shrimp with Fresh Bamboo Shoot-Spring Pea Ragout
Japanese Yam Puree
Chateau D’Esclans “Les Clans” 2009


Slow Roasted Chicken with Butter Poached Yukon Golds
Sambal-Pineapple Syrup
Chateau D’Esclans “Garrus” 2009


Wasik’s Cheese Course
Chateau D’Esclans “Whispering Angel” 2011


Blue Ginger Dessert

Chateau D’Esclans Wine Dinner — Ming Tsai

Vodpod videos no longer available.


Rose Wines is last section of video featuring Today Show at Cannes Festival 2012


One Response

  1. […] Rosé Wine, Ming Tsai, and Wasik’s Cheese…What More Could You Ask For? ( […]

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